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Wastewater Treatment Plants |
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Meat and Seafood Processing Plants |
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Fruit Juice Factories |
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Livestock Farms |
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Rock Quarries |
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Bakeries |
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Restaurants |
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Cheese Factories |
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Portable Toilet Companies |
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Vegetable Canneries |
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Steel Mills |
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Paper Mills |
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Reduced H2S levels by 80.6% within 24 hours at a wastewater lift station |
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Reduced equipment and plant corrosion by 87.5% over a 3 year period |
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Reduced H2S levels in a air scrubber system by 76% |
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Eliminated odors in the aeration basins of a municipal WWTP |
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Reduced H2S levels at a rock quarry by 85.7% |
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Eliminated mercaptan odors at a fruit juice factory |
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Eliminated odors in a poultry processing plant wastewater land application system |
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Eliminated lagoon odors at a hog farm and a dairy farm |
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Eliminated odors at a tuna processing plant |
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Reduced wasted bio-solids by 55% in a municipal wastewater treatment plant |
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Reduced TSS by 51% in an 4 million gallon aeration pond at a chicken processing plant |
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Reduced BOD5 by 63.5% and TSS by 58.9% in 10 days in a 24 million gallon per day aeration pond |
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Reduced BOD from 3,000 to 900 in a grease trap after 30 days of treatment |
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Reduced TSS in the reclaim tank of a commercial carwash to a point that 70% of the reclaimed water was recycled through the carwash system – eliminated odors in reclaim tank |
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Reduced use of polymer at a bakery pre-treatment plant by over 70% |
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Reduced CBOD at a bakery pre-treatment plant from 6,000 to 400 |
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Reduced oil and grease concentration from 1,000 to 15 at a bakery pre-treatment plant |
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Increased clear water decanting by 36,000 gallons at a chicken processing plant in 1 week and eliminated odor problem (Savings = $1,600 to $2,200 weekly in hauling/disposal) |
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Increased clear water decanting by 80,000 gallons at a cheese factory and eliminated odors |
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Doubled the efficiency of the belt press operation at a municipal WWTP |
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Reduced fats & oils build-up by 50% at a chicken processing plant with a 1.2 million gpd wastewater system |